Ingredients:

16 ounces Ferrante’s Cranberry Blanc Wine

16 ounces Ferrante’s Celebration Spice Wine 

16 ounces Apple Cider

1/8 cup of Sugar

2 tablespoons of Cinnamon

1 orange, sliced into thin slices for garnish

Directions:

• Combine first 3 ingredients into a medium saucepan and bring to a simmer.
• Once hot, Dip the rim of mug into hot mulled wine.
• Mix the sugar and cinnamon until evenly combined, dip rim of glass.
• Ladle wine into mug, Garnish with orange slice.