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Lobster & Leaves

September 8 @ 2:00 pm - 4:00 pm

Three Course Dinner Inspired by the Harvest Season

Stuffed Grape Leaves

Lobster Tail

Petite Filet Mignon

Harvest Vegetable

Chef’s Dessert

*$37.99 per person

*Tax and gratuity not included in the per person price.

Reservations Required, Call Alyssa to Make Your Reservation

Alyssa@ferrantewinery.com

Details

Date:
September 8
Time:
2:00 pm - 4:00 pm
Event Category:

Organizer

Ferrante Winery & Ristorante
Phone:
4404668466
Website:
www.ferrantewinery.com

Venue

Ferrante Winery & Ristorante
5585 State Route 307
Geneva, OH 44041 United States
+ Google Map
Phone:
4404668466