- This event has passed.
Valentine’s Dining Experience
February 12, 2022 @ 4:00 pm - 9:00 pm
Roses are Red…
Candy is Sweet…
FERRANTE WINE is our favorite TREAT!
Stuffed Portobello Mushroom Caps | Grape Tomatoes | Ciabatta Croutons | Burrata Mozzarella | Basil Chiffonade | Rosé Blush Sauce
Pairs with 2020 Reserve Pinot Noir
PAPPARDELLE alla TRUFFLE CRÈME
Pappardelle Pasta | Roasted Wild Mushrooms | Spinach | Shallots | Garlic | Truffle Crème
Pairs with Grand River Valley Cask Red 1021
ITALIANO POLLO BLEU
Panko Crusted Stuffed Chicken Breast | Provolone | Spinach | Capicola Ham | Tomato | Pesto Penne
Pairs with Grand River Valley Cabernet Franc
Scallops | Shrimp | Crab | Ricotta Cheese | Spinach | Lobster Cream Sauce
Pairs with Sparkling Moscato
CATCH OF THE DAY
SALMONÉ alla SPINACI
Salmon Filet Stuffed with Feta Cheese & Spinach | Lemon Buerre Blanc | Roasted Garlic Brown Rice Farro Medley | Garnished with a Puff Pastry Heart
Pairs with Grand River Valley Dolcetto
CHOCOLATE LAVA CAKE
Dark Chocolate Lava Cake | Spumoni Ice Cream | Pistachios | Cherry Pie Wine Compote
Pairs with Mom’s Cherry Pie
Available February 11th – 14th during normal dinner hours.