Creamy notes of toasted oak, lime, peach and grapefruit. Rich with a great finish.
Double Gold – 2019 Taster’s Guild International Wine Competition
0% Residual Sugar
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BEST GEWURZTRAMINER at 2018 American Wine Society Competition
BEST OF CLASS at 2019 San Francisco Chronicle Wine Competition
GOLD MEDAL – American Wine Society
.7% Residual Sugar
DOUBLE GOLD – Tasters Guild International Wine Competition
3% Residual Sugar
4% Residual Sugar