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Don't Miss

Our Featured Dishes

  • DATE NIGHT for TWO!

    Wednesday, Thursday & Friday November thru February!

     Available 4-8pm

    Menu for Two

    PRIMO

    Please select one per person

    SOUP DU JOUR

    FERRANTE’S ITALIAN SALAD

    Mixed Greens, Olives, Tomatoes, Pepper Rings, Mozzarella Cheese, House Dressing

     

    SECONDI

    Please select one per person

    POLLO LIMONÉ LINGUINNI

    Chicken Breast, Spinach, Capers, Tomatoes, Lemons, White Wine Garlic Cream Sauce, Linguinni

     

    FILET alla TUSCANA

    Tender Filet Mignon Chunks, Tomatoes, Spinach, Mushrooms, Red Wine Demi Glacé, Garlic Mashed Potatoes

     

    CORKSCREW MAC & CHEESE

    Romano, Cheddar, Smoked Mozzarella, Broccoli, Bacon, Crispy Panko Breadcrumbs

     

    SALMONÉ alla SPINACHI

    Salmon Filet, Stuffed with Spinach, Artichokes, & a Trio of Cheeses, Garlic Mashed Potatoes

     

    Please Select one (1) bottle of wine to share!!

    *Star Seeker Moscato*

    Grand River Valley Gruner Veltliner

    American Riesling

    Vidal Blanc

    White Catawba

    Rosato  Rosé

    Jester’s Blush

    Red Blend

    Rosso

     

    $55 plus tax & gratuity

    Menu Subject to Change. Please No Substitutions, Thank you!

From Our Blog

Latest News

Ice Wine Whipped Cream

Ice Wine Whipped Cream Yield: 1 1/2 to 2 cups whipped cream   Ingredients: 1 Tablespoon Sugar 1 Tablespoon Ferrante’s Vidal Blanc Ice Wine 1 Cup Heavy Whipping Cream   Directions:…

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Turkey Cranberry Blanc, Blueberry Meatballs

FERRANTE’S CRANBERRY BLANC, BLUEBERRY MEATBALLS Serves: 12-15 2oz. Meatballs INGREDIENTS: FOR THE MEATBALLS ½ lb. lean ground turkey ½ lb. ground pork 1 cup Panko breadcrumbs 1 egg, beaten 1…

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What Our Clients Say

Testimonials

“Great TIMES, Great WINES, Entertainment the BEST!  Outside under the pavilion, listening to music takes you a step back, with a little slice of Heaven.

The staff is welcoming from the time you walk into the winery, til you the time you leave,” – Cheryl Brown.

Testimonials