You HAVE to HAVE Chef Kelly’s ICED OUT food features to go with our ICED OUT Cocktails!
Be sure to stop in and sample our ICED OUT Cocktails-ALL featuring ICE WINE!
Be among the first to sample our first ever, Cask Aged Ice Wine!!! Tour the Cellars with Winemaker Nick Ferrante or Assistant Winemaker Dominick Ferrante
Join us as we CELEBRATE all things ICE WINE!!! Now until the end of March 2026. Ice Wine Cocktails, Ice Wine Inspired Food Pairings &
Ferrante’s Ice Wine Creme Brulee Serving: 10 Ingredients: 2 large eggs 8 large egg yolks 6 cups heavy cream 1 cup granulated sugar, plus 1
