FEAST OF THE SEVEN FISHES
All December
LIMONCELLO MARTINI
Vodka, Limoncello, Lemon 13
CALAMARI DIABLO
Lightly Breaded Calamari | Peppers & Onions | Diablo Style 14
Wine Suggestion: Sparkling Mostao
OCTOPUS CHIMICHURRI
Charred Octopus Leg, Chef Kelly’s Chimichurri 16
Wine Suggestion: Bubbly Blanc
SCALLOPS NINAISE
Large Sea Scallops, Fried Capicola, Spinach Leaves, Romano Cream Sauce,
Fresh Fettuccini 26
Wine Suggestion: Grand River Valley Chardonnay
LINGUINI & CLAMS
Petite Clams, Linguini Garlic Oilio Style 21
Wine Suggestion: Reserve Chardonnay
MUSSELS MARINARA
PEI Mussels, Casa Marinara, Linguini 21
Wine Suggestion: Grand River Valley Dolcetto
SHRIMP SCAMPI alla PASTA
Shrimp, Butter, Garlic, Linguini, Toasted Bread Crumbs 22
Wine Suggestion: Grand River Valley Pinot Grigio
COD alla CARMELA
Cod Filet, Lemon Caper Butter Sauce, Spinach,
Blistered Grape Tomatoes, Broccoli 23
Wine Suggestion: Grand River Valley Golden Bunches
LIMONCELLO TIRAMISU
Limoncello Infused Lady Fingers, Lemon Curd,
Mascarpone Cheese, White Chocolate Curls 10
