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Special Event Lunch Menu

Special Events Policy

All special events are prearranged in advance based upon availability of date & time.
This menu is for guests of 40-60 or Motorcoach Busses
All charges are on ONE bill-Individual checks are not permitted. We accept cash, checks and most major credit cards. Events are subject to 20% gratuity charge and local sales tax.
A $100 deposit is due at time of signed contract. The balance is due in full at time of the event. Other billing requests may be arranged with management prior to the date of the event.
If an event is cancelled, the deposit will be refunded in full if Ferrante’s has received notification of the cancellation at least 14 days prior to the event.
An exact guest count and menu choice is required at least one week prior to the event. If a guaranteed number is not provided within seven days before the party we will prepare and charge for the number of persons in original estimate.
All food and wine must be purchased thru Ferrante Winery & Ristorante.
Requests for party rooms will be considered, but not guaranteed. You will be expected to depart at the stated time.
Please make decorating requests known in advance to the Special Events Coordinator. Ferrante’s reserve the right to approve the method of decorating.

Includes Italian rolls & butter, Choice of Coffee or Iced Tea

Price is per person plus tax & 20% gratuity. No substitutions & one check only.

A Petite Side Salad Can Be Added for $4 Per Person

SELECT UP TO 3 ENTREES FOR ALL GUESTS

$15.95

Traditional Layers of Meat, Ricotta, Romana, Parmesan and Mozzarella Cheese Baked in a Hearty Marinara Sauce.