Menu Available 12-3pm
A Ferrante Favorite… Recipe Calls for a Trio of Cheeses
Fresh Spinach and Artichokes Blended with Mozzarella, Cheddar and Romano Cheese Baked to Perfection. Served with Toasted Bread.
Ciabatta Bread Brushed with Olive Oil, Layered with Roma Tomatoes, Basil and Mozzarella Cheese
Hand Rolled Chicken Breast in Our Pecan Crumbs and Oven-Baked. Mesclum Mix Lettuce with Gorgonzola Cheese, Dried Cranberries and Mandarin Orange Slices. Served with Our House Made Riesling Mango Dressing.
Romaine, Parmesan, Caesar Dressing
Ferrante’s Famous Home-Style Pizza, Thick Crust, Renowned Sauce, 100% Mozzarella
Create Your Own / Additional $2.5 Per Topping / Extra Cheese, Pepperoni, Italian Sausage, Mushrooms, Onions, Green Peppers, Hot Peppers, Olives
Gluten Free/Vegan Crust Available Upon Request…Large Shell Add…5
Traditional Layers of Meat, Ricotta, Romana, Parmesan and Mozzarella Cheese Baked in a Hearty Marinara Sauce.
The Classic Italian Pizza Made with Olive Oil, Roma Tomatoes, Mozzarella & Topped with Fresh Basil & Romano Cheese.
A Ferrante Favorite… This White Seafood Pizza is Topped with Shrimp, Bay Scallops & Mozzarella Cheese.
Creamy Mascarpone Cheese Filling with Pillows of Sponge Cake, Rich Kahlua and Dusted with Cocoa Powder.
Moist Layers of Fudge and Dense Chocolate. Pairs with a Glass of Cask Red.
A Boundless Sea of Silken Cream Cheese Piled High on a Graham Cracker Crust.
Crispy Shells Filled with Rich Italian Cream.
Refreshing Lemon Gelato Swirled Together with Limoncello, Presented in a Champagne Glass, Yours for the Keeping.
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