Regionally grown grapes cool fermented and natural sugar retained. Aromas and flavors of peach, apricot, and citrus fruits.
2% Residual Sugar
GOLD MEDAL WINNER - American Wine Society
GOLD MEDAL WINNER - Taster's Guild International ...
BEST GEWURZTRAMINER at 2018 American Wine Society Competition
BEST OF CLASS at 2019 San ...
0% Residual Sugar ...