Our Wine Selection - Page 2 of 4 - Ferrante Winery & Ristorante

$10.99

2017 Riesling-American

2% Residual Sugar
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$14.99

2017 Riesling – GRV – Signature Series

DOUBLE GOLD – Tasters Guild International Wine Competition
3% Residual Sugar
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$10.99

2017 Vidal Blanc – GRV

BEST OF CLASS – 2019 San Francisco Chronicle Wine Competition
3% Residual Sugar
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$8.49

Bianco

4% Residual Sugar
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$8.49

White Catawba

5% Residual Sugar
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$8.49

Rosato

2.5% Residual Sugar
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$8.49

Jester’s Blush

4% Residual Sugar
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$8.49

Pink Catawba

6% Residual Sugar
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$29.99

2019 Cask Red – GRV

GOLD MEDAL – American Wine Society
0% Residual Sugar
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